Lemon is a citrus fruit renowned for its vibrant flavor and versatility in both culinary and non-culinary uses. Rich in vitamin C, antioxidants, and other essential nutrients, lemons are beneficial for boosting the immune system and promoting overall health. Their tangy taste makes them a popular ingredient in beverages, desserts, marinades, and dressings. Additionally, lemons are valued for their natural cleaning properties and refreshing scent. Whether used for their juice, zest, or as a garnish, lemons add a bright, zesty flavor to a wide range of dishes and drinks.